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Xiang Xiang Seafood 香香煮炒
2014-07-12 903 views
Cheap and crowded every evening.If you love Sotong (squid), then the Cereal Sotong here is worth ordering.My girlfriend and I loved the soup, very nice warm feeling and tasty too. Perfect weather to eat at the shophouse, with its five-foot-wide walkway and enjoy the food during evening time so that I'll not perspire at all.Particularly memorable was their Salted Egg Prawns because this dish cost $15.00 with just 5 pieces of prawns.
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Gao Gei Soup (Wolfberry Leaves)
184 views
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Cereal Prawns
124 views
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Salted Eggs Prawns
145 views
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Tofu with Cai Pu
140 views
1 likes
0 comments
 Cheap and crowded every evening.

If you love Sotong (squid), then the Cereal Sotong here is worth ordering.

My girlfriend and I loved the soup, very nice warm feeling and tasty too. Perfect weather to eat at the shophouse, with its five-foot-wide walkway and enjoy the food during evening time so that I'll not perspire at all.

Particularly memorable was their Salted Egg Prawns because this dish cost $15.00 with just 5 pieces of prawns.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2014-07-06
Waiting Time
10 Minutes (Dine In)
Spending Per Head
$17.75 (Dinner)
Recommended Dishes
Gao Gei Soup (Wolfberry Leaves)
Cereal Prawns
Salted Eggs Prawns
Tofu with Cai Pu
Level4
210
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Good tze char
2013-12-12 375 views
I love the taste of their salted egg pork ribs. it was very nicely prepared. There were no bones in it which made it even more enjoyable as there was a lot of meat to have. Also ordered their fish tom yum soup. This dish was a little disappointing. It was way too spicy for my liking. The taste itself is also not authentic. But I will have to give credit that the fish was fresh and nice.
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 I love the taste of their salted egg pork ribs. it was very nicely prepared. There were no bones in it which made it even more enjoyable as there was a lot of meat to have.
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 Also ordered their fish tom yum soup. This dish was a little disappointing. It was way too spicy for my liking. The taste itself is also not authentic.

But I will have to give credit that the fish was fresh and nice.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Date of Visit
2013-11-16
Recommended Dishes
  • Tze char