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2011-05-28
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This restaurant is one of Singapore's oldest Indian restaurants and a household name.This outlet is located in the heart of the Little India Arcade.Had the White Rice sets with vegatables and Masala chicken, as well as Pepper chicken.The vegetables were non spicy and spicy - the cabbage was good.The two types of chicken are specialities at this restaurant.The spices added give both their distinctive taste that brings customers back for more.We also tried the fish cutlets - they were tasty and fu
Indian restaurants and a household name.
This outlet is located in the heart of the Little India Arcade.
Had the White Rice sets with vegatables and Masala chicken, as well as Pepper chicken.
The vegetables were non spicy and spicy - the cabbage was good.
The two types of chicken are specialities at this restaurant.
The spices added give both their distinctive taste that brings customers back for more.
We also tried the fish cutlets - they were tasty and full of flavour as well.
The Indian soup (raasam) can be drunk like a soup or added to white rice.
When added to white rice, the rice is wonderful to eat.
The two types of chicken go well with it , too.
This is great if you dont want too much curry.
The raita - an Indian salad - is a pleasing addition to the meal.
Overall the food was good, but the restaurant was crowded and noisy at lunch time.
However the prices were reasonable and service was fast.
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