Quan An Vietnam (Closed)

While there have been a multitude of Vietnamese restaurants popping up in Singapore these past few years, not many are truly able to do a good Pho dish, which is slices of beef with rice noodles in a beef broth. But here, the Pho is as close as it gets to the ones in Vietnam. The broth is not overly spiced with herbs but mild with a strong beef flavour and the beef slices are tender. Till I can visit Vietnam again, I’m coming back here!