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2013-03-23
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Located in the heart of Pioneer, Bai Jia cafe serves both local and western cuisine to cater to the hungry heartlanders.Among the many dishes we tried, the laksa and and french fries particularly stood out. The former was just the right amount of spicy, but was sadly lacking prawns. The latter may appear nondescript, but a tiny taste is all it takes to reveal otherwise. The owner herself told us that the fries were prepared with a secret ingredient (and continued to keep it secret to tempt us ag
Among the many dishes we tried, the laksa and and french fries particularly stood out. The former was just the right amount of spicy, but was sadly lacking prawns. The latter may appear nondescript, but a tiny taste is all it takes to reveal otherwise. The owner herself told us that the fries were prepared with a secret ingredient (and continued to keep it secret to tempt us again).
Other dishes like the curry chicken and signature tofu (pictured) were agreeable enough, but the braised pork belly was as tender as an alcoholic husband with a penchant for using his fists. Drinks were bland.
However, prices were rather reasonable enough for the food (braised pork belly aside).
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