Ya Hua Bak Kut Teh Eating House

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Many good comments have been heard about the Bak Kut Teh at Ya Hua. The Bak Kut Teh was milder in flavor. The meat was tender and it came off the bone easily. However I prefer Bak Kut Teh that is more peppery. I also find the pig livers were sliced too thick. They were quite raw and soft in the middle. Most disappointing was the Youtiao. They were not crispy at all. They were mass prepared and left sitting on the service table.