Beard Papa (Closed)

My favourite has always been the one with strawberry cream filling. I first tasted it in Taiwan. I went looking for it when i got back to Singapore. It did not taste as good as the strawberry tasted a bit more sourishness which compromised the entire taste of the cream puff. From then on, i skip the strawberry cream to go for the chocolate or vanilla. It tasted much better with the cream puff. The texture of the cream puff is light and fluffy.