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2013-05-12
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Pink slices of beef that goes into a pot of hot soup comes out so nicely. Eaten together with the sweet shabushabu soup and the cabbage, this dish is really good for the cold weather or just about anytime of the day. love the thin slices of beef that goes well with the sweet shabushabu sauce and the genrous amount of vegetabke, tofu and mushrooms found inside the hot pot.
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