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Level4
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2012-04-25 23 views
This stall is pretty famous for its beef horfun. I came here on the recommendation of my daughter who came here with her friends before. I ordered a plate of it when I went there last week. Because I went at dinner time, it was very crowded. When the dish finally arrived, I took my first mouthful and thought, this is really delicious. I love the thick gravy and the smooth horfun. The beef slices are very tender too. I could tell they did not add any flour to the beef, and it is just beef in its
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This stall is pretty famous for its beef horfun. I came here on the recommendation of my daughter who came here with her friends before. I ordered a plate of it when I went there last week. Because I went at dinner time, it was very crowded. When the dish finally arrived, I took my first mouthful and thought, this is really delicious. I love the thick gravy and the smooth horfun. The beef slices are very tender too. I could tell they did not add any flour to the beef, and it is just beef in its entirety. Some other places add some flour to the beef which makes it chewy but definitely not this place. I wouldn’t mind joining the queue for a horfun of such a good standard.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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