Tsukiji Gindaco (Closed)

This place actually has a sit-down area behind the stall for you to order noodles and such. We had some seafood fried noodle concoction. To begin with, it is not cooked by a Japanese but by an Indian man. And then, it took 30 minutes to arrive. And the taste was - horribly weird. The sauce was sweet and fishy - weird. The noodle wasn't even hot! There was only 1 or 2 pieces of seafood in the entire dish. And it costs about $11! Hawker centre would have been much better. Not recommended.