Su Korean Cuisine (Closed)

Cuzzie recommended this place and we went there to rest our feet a couple of time after shopping at Far East. We ordered a bibimbap aka. “rice in stone cattle” each. The bibimbap looked really good. It is actually a bowl of warm white rice topped with mixed vegetables, a raw egg, sliced meat (we ordered beef) and gochujang (chili pepper paste)! We need to stir all these ingredients thoroughly before eating! Fun! BTW it’s great that the side dishes were refillable as I really don’t mind having ex