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2012-08-01
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The pork knuckle is pretty huge and very crispy and is served with potato salad, sauerkraut with brown sauce on the side. The pork knuckle is very well seasoned and in some ways it actually taste like Chinese roasted meat. The skin is very crispy and quite difficult to cut. The meat is tender and there are actually quite a lot of fats in it. It goes well with or without the brown sauce. I cannot really figure out what is the brown sauce.
The pork knuckle is pretty huge and very crispy and is served with potato salad, sauerkraut with brown sauce on the side. The pork knuckle is very well seasoned and in some ways it actually taste like Chinese roasted meat. The skin is very crispy and quite difficult to cut. The meat is tender and there are actually quite a lot of fats in it. It goes well with or without the brown sauce. I cannot really figure out what is the brown sauce.
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