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2013-12-21
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Chicken feet kway tiao $3The kway tiao was well-cooked. It was soft but not too soft. There were some vegetables at the side too but the stem was a little hard. The mushroom was quite juicy when I bit into it. The chicken feet was well-braised and had absorbed the flavours of the gravy well. It's a collagen high dish
The kway tiao was well-cooked. It was soft but not too soft. There were some vegetables at the side too but the stem was a little hard. The mushroom was quite juicy when I bit into it. The chicken feet was well-braised and had absorbed the flavours of the gravy well. It's a collagen high dish
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