Read full review
2012-07-13
197 views
What could be more enjoyable than a bowl of aromatic curry chicken and white rice for lunch and dinner? A good portion of nicely cooked chicken served with few pieces of potato and also tau pok. The texture of chicken was soft but not mushy. The level of spiciness was just right to give it the extra kick. The dish did not taste too oily too. The curry gravy is good to go with the rice and even to drink it on its own.
Post