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2013-10-17
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I was very happy that the famous Ang Mo Kio Tip Top Curry Puff has opened in Jurong East MRT.Now, there was a promotion of three pieces for $3. I had bought the Curry Chicken Curry Puff and Sardines Puff. The Curry Puffs that I bought were freshly deep fried, they were hot and puffy.The Curry Chicken curry puff had a thin, crispy and fluffy skin. Inside the fillings were a uqarter of egg, curry potato and curry chicken breast meat. The curry paste had a Indian type of curry aroma and spicy in t
I was very happy that the famous Ang Mo Kio Tip Top Curry Puff has opened in Jurong East MRT.
Now, there was a promotion of three pieces for $3. I had bought the Curry Chicken Curry Puff and Sardines Puff. The Curry Puffs that I bought were freshly deep fried, they were hot and puffy.
The Curry Chicken curry puff had a thin, crispy and fluffy skin. Inside the fillings were a uqarter of egg, curry potato and curry chicken breast meat. The curry paste had a Indian type of curry aroma and spicy in taste.
The Sardines Puff also had a thin, crispy and fluffy skin, but their skin was more fluffy than the Curry Chicken one. Inside the fillings were sambal sadines with onions. The sadines was very spicy, much more spicy than the chicken curry paste.
Overall, I still prefered their Sardines Puff than the Chicken Curry Puff. For CHicken Curry Puff, I still prefer Old Chang Kee ones.
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