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2012-09-26
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The menu at Xin Mei Le is pretty diverse, considering that they're a bak kut teh joint. But it's a good thing because their zee char is not bad. Specifically, I'm a fan of their fried prawns with salted egg sauce. It's kinda like the salted eggs crab but instead of salted egg bits stuck to the shell of the crustacean that you'd have to lick off, this is full-on saucy salted eggs laid thick on the flesh of a prawn. You bite into seafood and salted eggs, 100% yum, 0% mess.To view my blog, click th
It's kinda like the salted eggs crab but instead of salted egg bits stuck to the shell of the crustacean that you'd have to lick off, this is full-on saucy salted eggs laid thick on the flesh of a prawn. You bite into seafood and salted eggs, 100% yum, 0% mess.
To view my blog, click this link: http://www.rumblingtummy.tumblr.com
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