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2013-07-22
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Brought mum here for breakfast, was lucky to get a carpark lot coz its usually jammed pack on Saturday and Sunday mornings. You order at the counter area which also displays a full range of fried items from poh piah to egg tart to fried dumpling etc. There is also the steamed items like har gao, siew mai, chicken leg etc. I ordered the chee cheong fun (standard comes with bbq pork), har gao, chicken feet and spare ribs, and century egg porridge. I would say food wise its slightly above average,
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