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2013-10-03
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Back here for dinner after cycling with some friends. The queue was pretty long when we reach about 7.30pm & due to our big group, we waited for close to an hour to get a table!Stew Beef noodle. noodle texture was just right & the beef is very tender. Radish on the other hard is not as soft as expectedChives Dumpling. Pan fried to golden brown on one side while the it's moist on the other. Fresh ingredients inside are juicyPrawn wrap in beancurd skin. Prawn inside is fresh & sweet but it's sligh
Stew Beef noodle. noodle texture was just right & the beef is very tender. Radish on the other hard is not as soft as expected
Chives Dumpling. Pan fried to golden brown on one side while the it's moist on the other. Fresh ingredients inside are juicy
Prawn wrap in beancurd skin. Prawn inside is fresh & sweet but it's slightly oily
ice jelly with watermelon, longan & pearls.
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