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2013-05-01
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Have always wanted to try Poulet; one can never not notice the snaking queue during dinner peak hours, so do go early to queue. We waited for about 30 minutes to get a table during dinner time. Ordered their signature dish, the Poulet (half). The dish was prepared extremely quickly (food was served in less than 10 minutes). The chicken was very tender, and the sauce was quite flavourful - by the time you've finished the chicken, there wouldn't be any sauce left; tasted like cream sauce.
Have always wanted to try Poulet; one can never not notice the snaking queue during dinner peak hours, so do go early to queue. We waited for about 30 minutes to get a table during dinner time. Ordered their signature dish, the Poulet (half). The dish was prepared extremely quickly (food was served in less than 10 minutes). The chicken was very tender, and the sauce was quite flavourful - by the time you've finished the chicken, there wouldn't be any sauce left; tasted like cream sauce.
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