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2010-12-29
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The fried popiah at "Old Chang Kee" was nice and tasty,only except that I find their curry spice was abit too strong for my taste. After muching a few mouthfuls, I feel a little bit spicy. If only they can reduce the spice used for their fillings,it would be much more better. As for their fillings wise,it was of generous amount and good enough for the fried popiah.
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