Hup Seng Duck Rice

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We ordered the braised duck and the soup. The braised duck was well-infused with the fragrantly spiced soya sauce-based gravy that was not too sweet. They did not infuse the richly flavoured gravy with starch, something which some other places do. When added to the steamed rice, the gravy made a delightful taste. The soup itself was also not too bad, with it not being overly salty.