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2016-03-01
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Decided to give Meat n' Chill a shot after the new Downtown Line opened, making sixth avenue so much more accessible. This place is <5min walk away from Sixth Avenue Station! Major thumbs up to the chef for cooking every dish just the right amount! I don't usually order ribs as many times it turns out dry and tough but Meat n' Chill really surprised me with their ribs! It was tender, flavourful and really saucey ;) Their steak is also a must try! It was cooked to my preferance and I really e
Major thumbs up to the chef for cooking every dish just the right amount! I don't usually order ribs as many times it turns out dry and tough but Meat n' Chill really surprised me with their ribs! It was tender, flavourful and really saucey ;) Their steak is also a must try! It was cooked to my preferance and I really enjoyed it.
My group of friends and I also really enjoyed their Grilled Salmon with Tobiko cream sauce. It was unique and salmon was very fresh.
All mains were served with 2 side dishes of your choice so the portions are extremely value for money!
All in all, will definitely be back to try more items on their menu!
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