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2010-10-08
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This is not just another casual Japanese restaurant.My first visit to Tetsu was a pleasant one.Having tried most of their stuff on the menu, there are several dishes which I would highly recommend.Kani Tofu: Very unique appetizer. Consist of crab meat, tofu, marsh century eggs with a generous sprinkle of spring onions. Their Rosu Katsu: Breaded Pork loin was a killer! All their pork loin are well marinated and cut to a 1inch thick. I expect it to be a little tough for its thickness but to my sur
My first visit to Tetsu was a pleasant one.
Having tried most of their stuff on the menu, there are several dishes which I would highly recommend.
Kani Tofu: Very unique appetizer. Consist of crab meat, tofu, marsh century eggs with a generous sprinkle of spring onions.
Their Rosu Katsu: Breaded Pork loin was a killer! All their pork loin are well marinated and cut to a 1inch thick. I expect it to be a little tough for its thickness but to my surprise it was extremely tender and fried to perfection. The pork loin simply melt in your mouth!
Their Sashimi was very fresh and they do serve non-usual kind of sashi such as swordfish.
They airflown all the fish from Japan every tues or fri (IIRC) to ensure the the best quality.
Decoration was classy, not rowdy and rather pleasant for casual dining.
Price are reasonable and I believe they serve one of the better Katsu in Singapore!
I would strongly recommend Tetsu for Japanese food lover.
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