19
11
2
Level4
171
2
2015-09-27 165 views
For more details, please visit http://www.foodesteem.com/2015/09/spruce.html I haven't been to Spruce before, and I gave my first to the outlet at Phoenix Park after hearing the food at Tanglin fare better than at Upper Bukit Timah. Spruce is a modern American casual dining concept, and is open for lunch and dinner. From the exterior seating, it may seem like you are dining in a forest theme, where tall trees are towering the top and almost covering the entire stretch of the open sides. Gentle t
Read full review
For more details, please visit http://www.foodesteem.com/2015/09/spruce.html

I haven't been to Spruce before, and I gave my first to the outlet at Phoenix Park after hearing the food at Tanglin fare better than at Upper Bukit Timah.

Spruce is a modern American casual dining concept, and is open for lunch and dinner. From the exterior seating, it may seem like you are dining in a forest theme, where tall trees are towering the top and almost covering the entire stretch of the open sides.

Gentle tip from my friend who is a regular fan of Camomile Hot Tea. Get the honey instead of sugar to blend with the camomile. It makes the tea taste better, and also promote a healthier drinking method with its antimicrobial and antioxidant properties.

Bernaised Truffle Fries ($10.00). Spruce only serve normal fries during the day, but without much persuasion and knowing that we would like to have truffle fries instead, the manager is kind to accede to our special request, which is usually only served during dinner. Bernaised sauce is like an evolution of the widely-known Hollandaise sauce, where preparation is the same. This smooth and creamy sauce taste less eggy and comes with a light touch of herb. Definitely my choice now if I am able to choose.

Soft Scrambled Eggs ($18.00). Two pieces of light-toasted bread with a portion of almost well-done scrambled eggs, topped with smoked salmon and caviar.

Crab Cake Benny ($25.00), is one of four Benedict Collection in Spruce. I really have to complement on the crab cake. Lightly-fried on the outer, and came out the shredded-like crab meat when sliced.

If you are looking for normal food, where it's not just the usual toast and eggs, Pork Bolognese ($22.00) can be one of your options of the 7 items under the Savory section of the menu.

Double Chocolate Caramel Crunch Cake ($12.00). The immerse chocolate-y taste and crunchy bits is well shared among the 3 of us, and licked clean off the plate.

For more details, please visit http://www.foodesteem.com/2015/09/spruce.html
45 views
1 likes
0 comments
44 views
1 likes
0 comments
43 views
2 likes
0 comments
41 views
2 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In