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2011-11-21
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This shop has been there for quite some years and business seem to be pretty good. So far this is one of the few shops that I find the taste matches the roast meat that I had eaten in Hong Kong. I recall that I used to see the boss around handling the meat years ago but now he seem to have employ staffs to do the work. Standard seem to have dropped slightly but taste is still great compared to others. Items that worth the try : wanton noodle, dumpling soup and Yong Tau Foo.
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