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2010-09-27
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It was fun sitting on a high chair, customising my individual hotpot! It was a fuss-free hotpot experience.Similar to those hotpot outlets at Bugis, Kichi Kichi offers the all-you-can-eat concept. Big difference is, you don’t have to walk at all! Perfect for lazy folks like me. No time was wasted. My favourite ingredient was the Sliced Wagyu Beef, $5 from the Premium Items section! Was greedy and took too many plate of beef. Thanks goodness Hungry Cow was there to help chow down his fellow mates
My favourite ingredient was the Sliced Wagyu Beef, $5 from the Premium Items section! Was greedy and took too many plate of beef. Thanks goodness Hungry Cow was there to help chow down his fellow mates. Nope this cow is not feeling even a tiny tinge of guilt for munching on his own kind. Thanks moo moo for your pleasant company!
Beef! Before! Look at the lean cut and marble fat. I think the whiteness of the fat which contrasts with the red meat and forms a marble-like pattern is so pretty. What you think? Is there anyone here who don’t love beef?? It went really well with the sightly nutty Kichi Kichi sesame sauce!
Speaking of sauces, it’s heartening that Kichi Kichi recognizes the importance of dipping sauces in the Asian culture! They have actually have a variety of eight sauces to suit all tastes:Kichi Kichi Chilli Sauce, Chilli Padi with Vinegar, Japanese Soya Sauce, Kichi Kichi Sesame Sauce, Vinegar and Ginger, Chilli Padi & Soya Sauce, Hoi Sin and Chilli Chin Chalok
BTW Dessert lovers! YOU MUST order the Chocolate Hotpot with Cut Fruits ($5)!
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