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2013-09-22
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I always pass by this little korean food stall at the basement of bugis junction but have never tried it until today! I bought a chicken stick and korean rice cakes!Rice cakes are made with dried anchovies, eggs, green onion, hot pepper flakes, hot pepper paste, kelp, rice cake, sugar and water. Being someone who couldn't really take spice, I was afraid to eat it outside. True enough, I teared, so embarrassing! I literally felt a burning sensation in my mouth after having a few pieces! However,
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