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2011-10-02
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I've always heard rave reviews about Manna Restaurant located along Telok Ayer Street but never had the chance to check it out, till I attended a course nearby that day. When we entered the restaurant, its interior design made me feel like I had entered an old Chinese restaurant, but somehow I feel cosy in there heehee. Here's snapshots of what we ordered:The dishes were all pretty authentic. I especially loved the Spicy Stir-fried Chicken ($18++)! It was stir-fried with chicken slices and rice
When we entered the restaurant, its interior design made me feel like I had entered an old Chinese restaurant, but somehow I feel cosy in there heehee. Here's snapshots of what we ordered:
The dishes were all pretty authentic. I especially loved the Spicy Stir-fried Chicken ($18++)! It was stir-fried with chicken slices and rice cake and kimchi, & the spice reminded me of Korea! You must try this if you visit this restaurant. We ordered a small Assorted Pancakes dish ($20++) & I thought of the one I had for my first dinner in Seoul in Mar. But a pity that when it turned cold it didn't taste as nice anymore... & wonder why was it more expensive than the Spicy Stir-fried Chicken? tsktsk
Thankfully my friend was daring enough to try out the Bean Paste Stew ($15++) as I know that not everyone can take the smell of this stew. Fortunately she enjoyed it & thought that it tasted just like the Chinese bean paste. But 1 bad thing is there wasn't a lot of stew for the price we paid, the pot was pretty shallow.
We also liked the 6 different types of side dishes served, but were too full to ask for refill haha. In fact we could only eat about 1/3 of the Stir-fried Chicken & I asked to takeaway the remainder home, which was finished up by my family pretty quickly.
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