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2012-07-29
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This is another famous mushroom minced pork noodle in Ang Mo Kio. Their standard can be quite inconsistent. At times, the vinegar taste can be rather overpowering so i always ask the auntie to go easy with it. The texture of the mee kia has always been spot on. The nicely springy noodle served with ingredients like minced meat, lean meat, meatballs and stewed mushroom. When tossed it well with the sauce mix, it tasted quite good.
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