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2013-11-19
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In this small hawker centre at Holland Village, there was a nasi lemak stall at the corner with steady stream of queue.I had ordered nasi lemak with fried chicken, fried fish and chili egg plant.The rice was mild in coconut taste and aroma but it was cooked in right moist, not too soggy.The fried chicken was good and meaty. The battered skin tasted crispy and savoury, like mild prawn paste fried chicken wing. The meat was moist and tender.The fried fish was medium in size, meatier than those sel
In this small hawker centre at Holland Village, there was a nasi lemak stall at the corner with steady stream of queue.I had ordered nasi lemak with fried chicken, fried fish and chili egg plant.
The rice was mild in coconut taste and aroma but it was cooked in right moist, not too soggy.
The fried chicken was good and meaty. The battered skin tasted crispy and savoury, like mild prawn paste fried chicken wing. The meat was moist and tender.
The fried fish was medium in size, meatier than those sell by Malay nasi lemak stalls.
I liked the chili egg plant. It was juicy in the inside and the skin seems liked deep fried before. Though it was not much of spicy taste.
Overall this nasi lemak was good and reasonable pricing among the surrounding high end restaurants.
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