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Level3
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2011-05-20 15 views
Por Kee is probably a higher end Cze Char place. There's aircon if you sit inside the restaurant but reservations have to be made in advance. The servers recommended us their cereal prawns, homemade special beancurd. Both tasted well. We ordered prawn paste chicken too, but that was a little bit disappointing. It was quite dry on the inside. The sambal kang kong was alright, nothing to wow about. Generally, the food was not too bad. We were told to try out their signature dishes, Champagne pork
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Por Kee is probably a higher end Cze Char place. There's aircon if you sit inside the restaurant but reservations have to be made in advance. The servers recommended us their cereal prawns, homemade special beancurd. Both tasted well. We ordered prawn paste chicken too, but that was a little bit disappointing. It was quite dry on the inside. The sambal kang kong was alright, nothing to wow about. Generally, the food was not too bad. We were told to try out their signature dishes, Champagne pork ribs and Steam fish. But since there were only 3 of us, we decided to return to try out both their signature dishes the next round.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Spending Per Head
$25 (Dinner)
Recommended Dishes
  • cereal prawns
  • homemade special beancurd