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2013-01-31
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FoodForget about the queue and its sinful calories, this plate of $3 Char Kway Teow is definitely worth our taste buds. It may look messy by appearance but its not overly watery, not too oily famous char kway teow has its selling point with its right amount of sweet black sauce coated on the kway tiao causing it to be smooth and slippery . Every bite of the it comes with the crunchy pork lard. On top of that, the spicy chilli leaves you speechless by how good it is. Ingredients include, pork lar
Forget about the queue and its sinful calories, this plate of $3 Char Kway Teow is definitely worth our taste buds.
It may look messy by appearance but its not overly watery, not too oily famous char kway teow has its selling point with its right amount of sweet black sauce coated on the kway tiao causing it to be smooth and slippery . Every bite of the it comes with the crunchy pork lard. On top of that, the spicy chilli leaves you speechless by how good it is. Ingredients include, pork lard, cockles, bean sprouts, fish cakes.
Overall one word to describe this CKT (Char Kway Tiao) - 赞！
Once you have tried a good CKT, you will never forget its taste. The plate of CKT will definite make you come back for more!
ServiceSelf service. Queues are long especially. Its worth the wait.
While frying the char kway tiao, you notice that the uncle dances. Although he may seems swaying left and right, he is very focus on each and every plate of CKT coming out from this wok.
Ambience
Very packed during lunch time - noisy. Difficult to get a seat.
Price
Reasonably portion at the price of $3. Worth it!
Recommendation / Tips
I miss Chinese sausage, there were none in there.
It's a famous stall and even the straits times and lian he zhao bao had it advertised.
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