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2010-11-08
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Be wary of the long queues if you are going on the weekends.The ambiance is a little rowdy and tables are kinda cramps for us.Tried their signature Peri Peri chicken Quarter on several different level.The chicken is nicely charred, tender and with little fats.The highlight have to be the peri peri sauce that comes with the chicken.You can douse it with even more Peri-Peri sauce (Of diff lvl) provided at each table. I think if without the sauce, there's nothing to rave about on the grilled chick
The ambiance is a little rowdy and tables are kinda cramps for us.
Tried their signature Peri Peri chicken Quarter on several different level.
The chicken is nicely charred, tender and with little fats.
The highlight have to be the peri peri sauce that comes with the chicken.
You can douse it with even more Peri-Peri sauce (Of diff lvl) provided at each table.
I think if without the sauce, there's nothing to rave about on the grilled chickens.
The sides are very standard 'western' sides selection. I dont know about others, but definitely nothing memorable to me.
Nice char-grill, tender, juicy, and with little fat. Great! This is their signature dish, so it can't really go wrong.
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