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2012-10-22
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Have eaten here a few times over the years but never reviewd. Had dinner there with B on Fri night. Place was not too packed, and we were seated promptly. We ordered the eggplant ( melazane parmigiana) and pork sausage pizza( salsiccia e scarmoza). The eggplant was interestingly mashed before it was baked with generous amounts of cheese, but it was slightly too cheesy and mushy. The pizza was good.. I love the texture of the crust. Slightly small in size for price ($23), but good to be shared by
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