Soon Heng Rojak - Gourmet Paradise

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The Rojak here is very good. The sauce is thick and very complex in terms of flavour being salty sweet and sour all at once. They are very generous with the peanuts as well which add alot of extra flavour and crunch to the dish and brings the flavour up to a new dimension. The you char Kway pieces are also toasted before being tossed in with the salad so that they are crispy on the outside whole still being soft and chewy on the inside. The queue is always very long and I had to wait about half