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Level3
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2013-06-09 92 views
Brought a bowl of the stir fried penang noodle from this mini wok stall at the IMM kopitiam. Presentation of the noodle is not very appealing as the sliced cabbage is placed at one side of the noodle. The noodle is being overcooked as it has a light burned taste. As for the seasoning wise, it a bit too bland. Other than the sliced cabbage, other ingredient added was only some sliced carrot, fishcake, bean sprout and egg. Overall, not that tasty and with a price of $4.50 is not that reasonable.
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Brought a bowl of the stir fried penang noodle from this mini wok stall at the IMM kopitiam. Presentation of the noodle is not very appealing as the sliced cabbage is placed at one side of the noodle. The noodle is being overcooked as it has a light burned taste. As for the seasoning wise, it a bit too bland. Other than the sliced cabbage, other ingredient added was only some sliced carrot, fishcake, bean sprout and egg. Overall, not that tasty and with a price of $4.50 is not that reasonable.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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