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Sumptuous food in beautiful vintage settings
2015-06-29 65 views
Out of all the new restaurants and cafes that opened up on Level 1 of Capitol Piazza, and my bucket list to visit the top 3 herein, well, just to say that 1933's turn wasn't supposed to have been up yet. But, through another beautiful mistake, I decided to venture into the elegant vintage cafe restaurant and got hooked enough to stay put.Anyway, *Charmaine and I decided to have dinner at 1933 Cafe, charmed by the nostalgic art-deco settings as well as friendly, warm hospitality of the service cr
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 Out of all the new restaurants and cafes that opened up on Level 1 of Capitol Piazza, and my bucket list to visit the top 3 herein, well, just to say that 1933's turn wasn't supposed to have been up yet. But, through another beautiful mistake, I decided to venture into the elegant vintage cafe restaurant and got hooked enough to stay put.
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 Anyway, *Charmaine and I decided to have dinner at 1933 Cafe, charmed by the nostalgic art-deco settings as well as friendly, warm hospitality of the service crew here.
Sawadee Greens
$14.9
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 The Sawadee Greens (SGD$14.90) - seafood salad tossed with Thai dressings, made up of fresh plump shrimps, minced meat, cherry tomatoes, nuts and greens. The citrusy dressing (not due to the squeezing of the lime juice in) was both refreshing and a palate teaser, bringing the salad up to another level altogether. The freshness here was very distinctive, marking this to be yet another good selection by us.
Nanyang Chicken Curry
$14.9
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 Next, Nanyang Curry Chicken in a Bread Bowl (SGD$14.90), comprising of two of our favoritest things - thick, spicy curry with aromatic coconut notes, served piping hot in very crispy bread bowl. If you love bread with good curry, and if you love succulent, soft chicken meat in your curry - then this was probably created specially just for you.
Pineapple Tart
$8.9
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 Finally, we managed to squeeze in a slice of Pineapple Tart (SGD$8.90) with a scoop of vanilla ice-cream. No, this is not your Chinese New Year pineapple tarts, but a slice of crusty tart filled with sweet pieces of pineapple fruits and a solid, fluffy centre. I love this tart, love how the taut texture caved in upon contact with the teeth and melting into beautiful buttery pastry dust on the tongue - the effect was almost mesmerising. Add tingle to the sensation with the ice-cream, and we are all set for perfection.
Cappuccino
$6
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 For full review and more detailed information, please feel free to visit:
http://thearcticstar.blogspot.sg/2015/06/dinner-at-1933-cafe-rsetaurant-capitol.html

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Dining Method
    Dine In
    Spending Per Head
    $30 (Dinner)
    Recommended Dishes
    Sawadee Greens
    $ 14.9
    Nanyang Chicken Curry
    $ 14.9
    Pineapple Tart
    $ 8.9
    Cappuccino
    $ 6
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