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2015-04-14
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Been wanting to visit this place for a while, and I finally got to do so on the last night of March 2015. The Post Bar speaks volumes when it comes to conveying the history of The Fullerton Hotel - a posh place converted from the building of the old general post office.The settings are sleek, chic and classy in their modern honey onyx tones and standing artichoke cardboard lamps. The motif walls and coffered ceilings are retained from the original days of when this place was used as the post off
The settings are sleek, chic and classy in their modern honey onyx tones and standing artichoke cardboard lamps. The motif walls and coffered ceilings are retained from the original days of when this place was used as the post office - and of course, the most obvious feature would be the red post box greeting customers at the front of the lounge (see first photo in this blog entry) - and this postbox is STILL in operation, mind you.
Besides the sophisticated ambience and polite service, they have a really awesome band. I forgot to ask for their name and charges - but the male singer had a very smooth and soothing voice - completely moving me when they did Lionel Richie's "Hello".
Mai Tai
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For me, I ended the evening with a Raspberry Daiquiri - dashes of raspberry juice with tequila and Triple Sec, strong enough for my liking but sweetened by the dash of raspberry. I enjoyed this drink as well.For full review and more detailed information, please feel free to visit:
http://thearcticstar.blogspot.sg/2015/04/drinks-at-post-bar-fullerton-hotel.html
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