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2013-08-06
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There is only 3 types of dishes that is available in the stall, the famous award winning Satay Bee Hoon, fresh cockles and Cuttlefish KangKong. By just one look at the stall front, it makes me feel very comfortable with its ingredients systematically laid out under the bright white florescent tube. This place is introduced by my friend for its delectable plate of satay Bee Hoon especially. Mixed with a right consistency of the smooth and nutty texture satay sauce and of course with its freshest
This place is introduced by my friend for its delectable plate of satay Bee Hoon especially. Mixed with a right consistency of the smooth and nutty texture satay sauce and of course with its freshest ingredients. The usual ingredients in combination of the shoe string Bee Hoon consist of liver (Teochew's style), prawns, Tau Poak, Cockles, kangkong and lean meat.
The stall helpers are rather friendly and served with a smile. Do note that self service is required at the stall.
Cost: S$3.50
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