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2013-07-28
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Went there with my girlfriend for lunch and realized that the food took forever to took (on average, it was about 5-10 minutes before we could even flip our items).Food variety was really poor. The only thing there notable was the bulgoggi range and everything else was fluff.For the hour that we were there the soup never came close to boiling and everything inside was raw.We opened the panel at the side and found the temperature set to medium low, so we turned the knob to medium high and the foo
Food variety was really poor. The only thing there notable was the bulgoggi range and everything else was fluff.
For the hour that we were there the soup never came close to boiling and everything inside was raw.
We opened the panel at the side and found the temperature set to medium low, so we turned the knob to medium high and the food started cooking. The soup never came to a boil, because it was just a rectangular tin can placed on the hot plate, which is curved, so it doesn't even have full contact.
I guess it's their business strategy to make the food cook extremely slowly, because at the end of the meal when they cleared our plates, one of the china workers exclaimed angrily, "They turned up the temperature themselves!".
We didn't come very early, but we were also punctually chased away once the time was up.
Don't recommend at all.
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