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2011-09-29
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This is definitely one of its kind in Singapore. I do not know where else can we find similar dish.The stall offers 1/2/3 person share of shi lu wei (small/,medium/large) + rice, 1 person share of shi lu wei with noodles. Another plus point is the stall owner will cook each share one by one, despite long q of earger waiting patrons.The gravy/soup is reddish and tasty to the max with a nice hint of seaseme seeds. Ingredients differs depending on the size of shi lu wei. Ingredients include veg (i
The stall offers 1/2/3 person share of shi lu wei (small/,medium/large) + rice, 1 person share of shi lu wei with noodles. Another plus point is the stall owner will cook each share one by one, despite long q of earger waiting patrons.
The gravy/soup is reddish and tasty to the max with a nice hint of seaseme seeds. Ingredients differs depending on the size of shi lu wei. Ingredients include veg (i think is kang kong), dried beancurd, chinese mushroom, chicken wings, cuttlefish, pig skin, chicken, tau kee etc etc.
The chilli goes well with the whole meal.
Overall, unique and must try !
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