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2013-08-18
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Treated my friend to this place for her birthday as she loves Japanese food. Was glad that the quality of the food didn't disappoint us at all!Shake Aburi Maki aka Seared Salmon Roll was fantastic. the quality of the salmon is very good and fresh. although it is abit ex (SGD $22++), it is quite worth it since we are both salmon lovers.Gyuniku Fagura Sauce aka Grilled Beef with Foie Gras Sauce. OMG. Gotta say this is the best beef i have ever had in japanese restaurant. the foie gras sauce is ri
Shake Aburi Maki aka Seared Salmon Roll was fantastic. the quality of the salmon is very good and fresh. although it is abit ex (SGD $22++), it is quite worth it since we are both salmon lovers.
Gyuniku Fagura Sauce aka Grilled Beef with Foie Gras Sauce. OMG. Gotta say this is the best beef i have ever had in japanese restaurant. the foie gras sauce is rich and nice. The beef is very well done and very tender. taste really good together with the foie gras sauce. 5/5 for this dish!
Butter scallops was quite average.. when comes to japanese styled scallop, i will always use sushi tei's as a benchmark. Overall, we are very satisfied with this meal and the service of the staffs. they are very friendly and attentive. This restaurant has good ambience too. I really like this place alot, will definitely visit again
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