Xiao Bar Wang (Closed)

This bowl of oyster mee sua contain ingredients such as the meatball, mee sua and chopped coriander. The gravy of the mee sua is thick and the mee sua is well cooked and has a soft texture. The gravy of the mee sua is well seasoned, not too salty, mild spicy and pepper taste with added vinegar and chili paste. The meatball given is fresh, big and juicy. The presentation of the mee sua is also quite presentable and appealing.