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2013-12-24
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We had been searching the whole hawker centre for rojak as we saw many of the Hawker tables had a plate of Rojak during dinner time and finally we found Ye Ri Xiang. The stall of Ye Ri Xiang is selling local delights like Char Kway Teow, Carrot Cake and Rojak.Having ordered its medium portion with additional century egg, it was quite unusual to see that it was served with toothpick instead of the usual satay sticks, which had somehow revealed that they were different from normal rojak stall. The
Having ordered its medium portion with additional century egg, it was quite unusual to see that it was served with toothpick instead of the usual satay sticks, which had somehow revealed that they were different from normal rojak stall.
The stall put more focus on their peanuts rather than the prawn paste. The intensity of prawn paste mixed in the Rojak was lesser and instead, taken over by the fragrance of the peanuts. The taste of the paste was sweet with every items on the plate evenly coated with the chopped peanuts. The amount of paste was so precise that there were not many left over accumulated at the base of plate after eating.
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