With many Japanese bakeries hitting Singapore lately, Pullman Bakery from Hokkaido continues to reign in many customers daily with their exquisite freshly-baked breads, made with their homemade yeast and the freshest ingredients.My top picks are the Butter and Almond Croissants, the Sweet Potato Donut and the Nuts & Kaya Bun.Read more at http://xdanthemanx.blogspot.sg/2015/05/the-best-japanese-bakery-in-singapore.html…Read More
