We visited our old favorite, Stirling Seafood, after not visiting for 1.5 years. The Mongolian Chicken we loved? Gone to a deep fried mess that had no taste and was overcooked. The steam seabass? Overcooked until tasted like cardboard ... and then chraged a 'market' rate of $S 50 for the fish!!!!Advise is simple-lousy food, subpar service, high cost-stay away!!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Date of Visit
2012-06-15
