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Level4
2012-07-02 9 views
When you mentioned 永和豆浆油条大王 probably a lot of people will know where it is. It has exactly moved further down the road to a new location at Lorong 27A from Lorong 9.I do not like to eat beancurd with sugar syrup. I find it too sweet. I prefer beancurd with soya bean drink which I think is the right balance to go with the silky smooth beancurd.The Youtiao (油条) seems bigger than others. It was quite oily but crispy and nice. The other reason I like my beancurd with soya bean drink because I can d
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When you mentioned 永和豆浆油条大王 probably a lot of people will know where it is. It has exactly moved further down the road to a new location at Lorong 27A from Lorong 9.
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I do not like to eat beancurd with sugar syrup. I find it too sweet. I prefer beancurd with soya bean drink which I think is the right balance to go with the silky smooth beancurd.

The Youtiao (油条) seems bigger than others. It was quite oily but crispy and nice. The other reason I like my beancurd with soya bean drink because I can dip the Youtiao into it. I like soaking my Youtiao (油条) in the soya bean drink before eating it.

At Yong He (永和), they also sell Taiwanese snacks. The Shao Bing (烧饼) with Egg is one of my favourite.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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