Wild Honey

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Visit Wild Honey today for a delightful brunch; I ordered the European, a unique version of eggs benedict wild honey style, resting on 2 slices of rustic looking thick toast is lightly season sauteed mushroom, soft and runny poached egg wrapped with savory prosciutto topped with their homemade zesty hollandaise sauce. Simple but delicious. Hubby ordered the English, I tried abit of the grilled sausage and it tasted alright, their baked beans were not from a can it’s freshly cooked, very flavorfu