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2014-04-08
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Inspired by traditional Thai elegance, Sawadee Thai was actually started its business in Sembawang few years back and recently moved to more centralized location at Bugis. Offered extensive high-quality Thai dishes, patrons were always spoilt for choices of yummy authentic foods. Woody interior décor was adorned with unique stylish Thai furniture, everything was classic and gorgeous. Featured in “U-weekly” magazine, I came to know about the restaurant.Freshly whipped up, pot was served in pippin
Freshly whipped up, pot was served in pipping hot. Significantly strong in flavour, soup was spicy-tangy while sharply sweet. Right balance of fiery sourness, strong note of lemongrass and lime leave was perfectly blended together. Seafood such as huge prawns, squids and fish were tenderly well-cooked. Tongue-numbing but very satisfying, portion was rather filling with a bowl of plain rice. The price was $15.00 for the soup, rather reasonable for me. It was really valuable to have a kick from savoury Tom Yum soup, sincerely and honestly.
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