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Opening Hours
Today
08:00 - 22:00
Mon - Sun
08:00 - 22:00
Above information is for reference only. Please check details with the restaurant.
As usually, yong tau foo for lunch!! Not only does this stall sell yong tau foo, it also sells ban mian, minced meat noodles and others. Hence the yong tau foo items are not as much as other stall that mainly sells yong tau foo. But I still managed to some of my favourite item such as the kangkong, enoki mushroom, yam, chili with fish paste. All the items are sufficiently cooked and the yam is fragrance. As for the soup base, it is full of flavours and goes well with the rice. Lastly, the sauce and the chili is similar to other yong tau foo stall as well.
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I was delivering presents to my friend’s daughter’s 1st year, and we met up for lunch at Ang Mo Kio area.I picked 7 items - Tau kwa, Bittergourd with fish paste, Capsicum with fish paste, Hotdog, Fried Beancurd skin, Fried ngo hiong ,Spinach.Topped with Chilli sauce, Sweet Sauce (those used in chee cheong fun) and toasted sesames. The tau kwa tasted as if it was going to turn bad as it was a little sour; Bittergourd in its bright green colour (young), was really bitter but the fish paste helped a little in musking the taste so I could at least stomach it down. Capsicum was sweet and crunchy , the fish paste together with it helped added a nice tender texture. Hotdog was average out from a factory packet. Fried beancurd skin was crispy and didn’t have the “stale oil” smell/taste. Fried Ngo Hiong was pretty good as the skin outside was crispy and the filling was well packed and flavourful. Spinach was average, soggy from underneath it all. Soup together with it was light and mellow tasting.
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'Jack of all trades, master of none'. This is such a stall. The stall is selling almost every type of noodle. From the minced pork noodle, fishball noodle, chinese style ramen, handmande noodle, yong tau foo, oyster sauce vegetable and so on.Went ahead to order a bowl of laksa yong tau foo for $4.70 inclusive of 7 pieces of yong tau foo, cockles, laksa noodle and gravy. A little pricey and the taste is just mediocre. The laksa gravy is kinda plain, no taste of coconut and not aromatic. Those yong tau foo were a disappointment too, the white tofu came with very little fishpaste and the fried items tasted just normal. I would rather spend a little time to queue up and go for the famous yong tau foo in this hawker centre.
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