1
1
0
Introduction
The stall is located at 21 Food Loft in Hougang Green Shopping Mall
continue reading
Above information is for reference only. Please check details with the restaurant.
Tried out the prawn noodle with my family. The prawn noodles dish is not too dry, is just nice. But the mixture of beehoon is a bit too little. The prawn is also not fresh enough and a bit small in size. The chilli is super spicy and nice. The sotong is chewy, not bad. The lean meat would be better if there were a bigger portion given. Overall is still acceptable and will reconsider revisit again.
continue reading
This stall is very famous for their prawn noodles! The long queue every morning, be it weekday or weekend, is testament to the good food they serve. Wake up late, and their prawn noodles will be sold out. Either that, or you'll be left with limited choices. The usual queuing time in the morning (esp weekends) is about 15-30mins.Everyday at 2pm, they will stop preparing the 'normal' kind of prawn noodles (dry/soup). Instead, they will switch to sell Fried Hokkien Prawn Noodle. Yes, this will be the one and only dish available after 2pm; nothing else.Fried Hokkien Prawn Noodles, $3.50Just look at how generous they are with the ingredients - lots of meat, sotong, prawn and beansprouts! They prepare the dish from scratch only after taking orders, so the food is bound to be served piping hot! The noodles are very moist; I can eat them without chopsticks and just slurp them off a spoon. Very delicious and fragrant! Better still, mix in some of their sambal chilli for that spicy kick together with a zest of lime. Best!Remember it's only available after 2pm!
continue reading